
ABC Powder Type Fire Extinguishers
The Blanketing effect of Dry Powder provides a swift fire fighting action by cutting the atmospheric oxygen connection with the fire, thereby, preventing the re-ignition of flames.
The Blanketing effect of Dry Powder provides a swift fire fighting action by cutting the atmospheric oxygen connection with the fire, thereby, preventing the re-ignition of flames.
The Blanketing Effect of Dry Powder provides a swift fire fighting action by cutting the atmospheric oxygen connection with the fire, thereby, preventing the re-ignition of flames.
Fire Shield Clean Agent Fire Extinguishers uses, clean agents, viz. HFC 236, HFC 227, FM 200 superpressurized with nitrogen. These are light-weight & easy-to-use fire extinguishers which extinguishers fire within a span of 10 seconds only by a combination of chemical & phisical mechanism without effecting the available oxygen.
The effect of Carbon-di-oxide provides a swift Cooling action and prevents the re-ignition of inflammable vapours.
Class K Fires are fires that involve cooking oils, grease or animal fat and can be extinguished using wet chemical, the typical agent found in kitchen fire extinguishers.
The effect of Water provides a swift fire fighting action by Striking and Cooling the surface of fire, thereby, supperssing the flames.
The Blanketing effect of AFFF provides a swift fire fighting action by cutting the atmospheric oxygen connection with the fire, thereby, preventing the re-ignition of flames.